This article was originally published in Agriculture Magazine of the Manila Bulletin, February 2016 issue written by Mr. Yap. I am writing it here again in first person and summarize it. The mangosteen juice I started as a concept was originally not meant for commercial purposes but just for family and friends consumption. It was at first for fun and curiosity. It was initially aimed for my father who retired last June 29, 1997 at the age of 65. He was the head teacher in one of the primary schools in Zamboanga del Norte. However, almost 10 years after retirement or at the age of 75 he went through a medical check up at Chong Hua Hospital in Cebu City to check his health condition. The most severe findings were related to hypertyroidism disorder and heart problem. When my father was diagnosed with hypertyroidism the manifestation was the lost of appetite and weight with low energy level. According to some experts, hyperthyroid...
The HERBIO AGRINATURE PROCESSING CENTER is designed to process natural fruits, herbs and vegetables from organic farmers and agripreneurs who opted to add climate smart value chain to their harvest. It is then the MISSION of HERBIO to produce a cost-effective healthy foods and beverages giving green justice to quality with a VISION to see YOU as happy and healthy partners.


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